Pastry Chef/Head Baker - Full Time
応募 後で応募 Job ID 1333713BR 勤務地－都市 アナハイム, カリフォルニア州, アメリカ合衆国 勤務地－国 Disneyland Resort 掲載日 2026/03/09仕事内容:
Our Bakeshop at Disney’s Grand Californian Hotel & Spa supports our hotel banquet special events and award-winning fine dining restaurant, Napa Rose. Napa Rose has reopened with a bold new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation, now is the perfect time to become a part of something extraordinary!
Working at Disney offers unparalleled opportunities for professional growth in a dynamic, lively, and high-volume environment that celebrates innovation and excellence, including on various specialty showpieces like our larger-than-life gingerbread houses.
If you’re passionate about Pastry, culinary arts, and ready to bring magic to every plate, we invite you to apply for our hourly Pastry Chef/Head baker role today!
Candidates should apply with a current resume (required) and pastry photos.
職責／担当・主要業務:
All Pastry Teams- Prepare products according to recipe guidelines
- Uphold kitchen safety and sanitation, including temperature requirements
- Have good judgment of food quality and production, understand the impact of spoilage
- Ability to assist Chef in preparing items for Guests with special dietary needs
- Operate tools, measurements, ingredients, equipment, small wares, and cooking required for a bakery
- Clean kitchen equipment and practice HACCP (Hazard Analysis and Critical Control Points) procedures
Pastry Chef/Head Baker
- Create and design specialty desserts and show pieces
- Lead cake decorating for weddings and special events
- Call Guests and Event Planners to discuss custom cake designs
- GCH Bakeshop only:
- Act as food stylist for work with banquets and specialty restaurants
- Able to present and discuss specialty pastry/cake designs with Banquet Event Clients
- Role model technical skills required for baker/pastry culinary production
必須要件:
- You must be at least 18 years of age to be considered for these roles
- Passion for Pastry & Baking and delighting our Guests with food for an unforgettable Disney culinary experience!
- Strong experience with cakes, plated desserts, and working in a banquet and restaurant environment
- Minimum of 2 years of experience in culinary field/restaurants, or culinary degree and equivalent experience with a focus on high-volume production
- Knowledge of culinary techniques and terminology
- Ability to follow and understand recipes in a mass volume environment
- Strong organizational skills, working with speed, accuracy, and efficiency in the kitchen to multi-task and work in a high-volume environment
- Strong listening skills and ability to take direction
- Strong piping skills
- Demonstrate a desire to provide excellent guest service and be part of a team
- Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events
望ましい経験／スキル:
- Experience making mousse, pate-a-choux, and French macarons
- Experience plating fine dining desserts
- Experience with detailed cake decorating and show pieces
- Completed culinary education program or equivalent leadership experience
- Bilingual
その他:
SCHEDULE AVAILABILITYOur Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am.
SUBMITTING YOUR APPLICATION
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KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, DLRCulinary, DLR Culinary
The pay rate for this role in California is $29.00 per hour.
Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
Disneyland Resort について:
Walt Disneyが1955年7月17日にDisneylandを開業した時、彼はここが世界中の喜びとインスピレーションの泉となるようにと願いました。それ以来、Disneyland Resortは8億人をこえるゲストを迎え、有名な2つのDisneyテーマパークと3つのホテル、Downtown Disney Districtと呼ばれるショッピング、ダイニング、エンターテイメントエリアを備えた、約500エーカーを超える広さの、多岐にわたる世界クラスのファミリー・リゾートとなるまでに成長しました。Disneyland Resortは、創造力と技術、イノベーションを組み合わせて、ストーリーテリングを新たなレベルへと引き上げ、キャストは日々来場する何千人ものゲストの生活にDisneyのマジックを届ける役割を担っています。
The Walt Disney Company について:
The Walt Disney Companyは、その子会社・関連会社とともに、多様性あふれる国際企業として、Disney Entertainment、ESPN、Disney Experiencesの3事業を柱に、ファミリー向けエンターテインメントとメディアの世界をけん引しています。1920年代に小さなアニメ・スタジオとしてスタートしたDisneyは、今日のエンターテインメント業界において卓越した存在となりました。ディズニーは今後も、子供から大人まで、ご家族のだれもが楽しめる一流の物語や体験を生み出し続けます。Disneyのストーリーやキャラクター、体験は、世界中のあらゆる場所の消費者やお客様に届けられています。当社は40カ国以上で、従業員とキャストメンバーが一丸となり、世界的にも地域的にも歓迎されるエンターテインメント体験を創出しています。
このポジションは Walt Disney Parks and Resorts U.S., Inc. という事業部門の一つである Disneyland Resortでのお仕事です。
Walt Disney Parks and Resorts U.S., Inc. は機会均等雇用主です。応募者は、人種、宗教、肌の色、性別、性的指向、ジェンダー、性自認、性表現、国籍、家柄、年齢、配偶者の有無、軍役経験の有無やその地位、健康状態、遺伝情報や障がい、または連邦法や州法、地方法で禁止されているその他の法的根拠に関係なく、雇用の検討対象となります。Disneyは、すべての人々のアイデアと決断が、成長、革新、最高のストーリーの創造に役立ち、絶えず進化する世界において、価値ある存在になれるよう支援するビジネス環境を支持します。